The healthy meat processing needs careful planning, and vaccination is one of the most significant parts of chicken handling. Vaccination Schedule for Broiler Chicks is for developing birds, usually ready for market in less than 6 to 8 weeks, which avoid necessary diseases. A good planning schedule of vaccination shields the current diseases of birds, minimizes death, and provides an optimal weight-powder and nutritional dialogue.
On this site, we shall talk about an average meat program of vaccination for Chickens, as every vaccine needs to be applied, and some better practices.
Why Vaccination Matters
Broiler chickens are especially susceptible to disease because of their high stocking density and fast growth rate. Vaccination protects against:
- Preventing viral and bacterial disease outbreaks
- Reducing the use of antibiotics
- Enhancing flock performance and profit
- Economic loss reduction due to mortality or culling
Basic Broiler Vaccination Schedule (0–6 Weeks)
Vaccination schedule for Broiler Chicks may differ depending on location, disease incidence, hatchery procedures, and whether chicks are purchased vaccinated. The following is a widely suggested schedule for broiler chicks:
| Age | Vaccine | Route | Disease Targeted |
|---|---|---|---|
| Day 1 | Marek’s Disease Vaccine | Subcutaneous (at hatchery) | Marek’s Disease |
| Day 4–7 | Newcastle + Infectious Bronchitis | Eye drop or drinking water | ND & IB |
| Day 10–14 | Gumboro (IBD) Vaccine | Drinking water | Infectious Bursal Disease |
| Day 18–21 | Gumboro Booster (if needed) | Drinking water | Infectious Bursal Disease |
| Day 21–24 | Newcastle Booster | Drinking water | Newcastle Disease |
Key Vaccines Explained
1. Marek’s Disease Vaccine (Day 1)
Mailing disease is a neoplastic illness and paralysis caused by the virus in the chickens. Cat is usually performed in subcutaneous injection to the rear of the neck.
Vaccine. Against bronchitis infects (ib) of Newcastle (ND) + infection disease (IB) (days 4 to 7)
Newcastle is an extremely contagious viral infection of the respiratory, digestive, and nervous systems. Infectious bronchitis is an infection of the respiratory system due to a coronavirus. They are generally administered in combinations from drops or water intake for rapid absorption.
3. Gumboro Disease Vaccine (Infectious Bursal Disease – IBD) (Day 10–14 and booster at 18–21)
IBD affects the immune system, making chicks more prone to secondary infections. A two-dose vaccination is standard where the disease is endemic.
4. Newcastle Booster (Day 21–24)
A second vaccine dose of ND provides greater immunity, particularly in long-lived broilers or high-risk regions.
Tips for Effective Vaccination
- Employ clean, chlorine-free water when vaccinating with oral vaccines.
- Adhere to the manufacturer’s instructions for vaccine preparation and storage.
- Vaccinate in the early morning when birds are quiet and temperatures are low.
- Make sure there is even distribution of the vaccine via correct mixing and feeding/watering systems.
- Keep vaccination dates and types for future reference and flock management.
Conclusion
A successful vaccination software is the linchpin for any profitable meat venture. By developing a smart strategy in the main country and management can considerably narrow the probability of disease, enhance the health of the farm gain.
We remember that the local environment, the dangers of disease, and vet recommendations may influence the vaccination calendar. Always visit a bird vet to fit the best scheme to your farm.
